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A stunning 18th century burr poplar wood circular mixing bowl, carved from the solid and of large proportions. It is illustrated on page 218 being used with eggs and butter to make a cake. The whole has extensive chiselled markings and a natural colour and patination.
Ex Deeley Collection and illustrated in A History of Cooking Through the Ages by Robert Deeley and Philip Drury on pages 131 and 218.
French Circa 1780.
Dimensions
21½ in. (54.5 cm.) Wide 6¼ in. (16 cm.) High 19¾ in. (50 cm.) DiameterStock number
S/5200The BADA Standard
- Since 1918, BADA has been the leading association for the antiques and fine art trade
- Members are elected for their knowledge, integrity and quality of stock
- Our clients are protected by BADA’s code of conduct
- Our dealers’ membership is reviewed and renewed annually
- Bada.org is a non-profit site: clients deal directly with members and they pay no hidden fees
