
Price
£65.00The BADA Standard
- Since 1918, BADA has been the leading association for the antiques and fine art trade
- Members are elected for their knowledge, integrity and quality of stock
- Our clients are protected by BADA’s code of conduct
- Our dealers’ membership is reviewed and renewed annually
- Bada.org is a non-profit site: clients deal directly with members and they pay no hidden fees
Late 19th Century Elm Pie Peel.
An elm pie peel, which come in various sizes, used for removing pies from brick ovens. The long handled peels, 4-6 feet, were used by baker's for large ovens and if between 8-10 inches, they were used for loaves and 6-8 inches, as in this instance, for pies in smaller ovens, which were often found at the sides of large open hearths. The whole has a pleasing colour, grain and patination.
English Circa 1880.
Dimensions
5½ in. (14 cm.) Wide 13 in. (33 cm.) DeepStock number
S/6068The BADA Standard
- Since 1918, BADA has been the leading association for the antiques and fine art trade
- Members are elected for their knowledge, integrity and quality of stock
- Our clients are protected by BADA’s code of conduct
- Our dealers’ membership is reviewed and renewed annually
- Bada.org is a non-profit site: clients deal directly with members and they pay no hidden fees