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Early 19th Century Lignum Vitae Quail Egg Cruet.
A rare set of five lignum vitae egg cups for quail eggs on their circular lignum vitae stand with a central vertical handle and reeded decoration, made mostly in heart wood and having an excellent colour and patination.
Ex Deeley Collection and illustrated in A History of Cooking Through the Ages by Robert Deeley and Philip Drury on page 114.
French Circa 1820.
egg cups: 2 inches (5 cm.) high and 1.25 inches (3 cm.) in diameter.
Dimensions
5 in. (12.5 cm.) High 6¾ in. (17 cm.) DiameterStock number
S/5178The BADA Standard
- Since 1918, BADA has been the leading association for the antiques and fine art trade
- Members are elected for their knowledge, integrity and quality of stock
- Our clients are protected by BADA’s code of conduct
- Our dealers’ membership is reviewed and renewed annually
- Bada.org is a non-profit site: clients deal directly with members and they pay no hidden fees
