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A small circular free standing oak cheese press, which were weighted down with a heavy stone or smaller stones in a wooden box. Cheese presses of differing sizes and designs were used to expand the whey with pressure and allow the curds to consolidate. The whole has a pleasing colour, grain and retains a patination.

 

English Circa 1890

Dimensions

1¼ in. (3 cm.) High 6¾ in. (17 cm.) Diameter




Stock number

S/4004
Open Tuesday-Saturday 9.30-5

The BADA Standard

  • Since 1918, BADA has been the leading association for the antiques and fine art trade
  • Members are elected for their knowledge, integrity and quality of stock
  • Our clients are protected by BADA’s code of conduct
  • Our dealers’ membership is reviewed and renewed annually
  • Bada.org is a non-profit site: clients deal directly with members and they pay no hidden fees
Click here for more information on the BADA Standard